4.7 out of 5 stars 39. They work much like a cookie cutter. https://www.bhg.com/recipes/how-to/bake/essential-baking-tools Knives are perfect for making maximum effect when cutting butter. I would just go out & buy a pastry cutter & be done with ever having to "make-do" with alternative & less effective methods. If you those are too messy for you, you may use a light spritz of spray cooking oil such as PAM. Pastry cloth to the rescue – again! As an alternative, use a decorative pastry cutter to make the rolled out rectangle edges even, then pull away the excess dough. KAFIYA Pastry Cutter，Top Quality Dough Blender，Professional Stainless Steel Blades，Heavy Duty Pastry Blender and Dough Cutter，Large Size Grip Handle, for Kitchen Baking Tools, Kneading Doughs, Butter. You may use vegetable oil, canola oil, or olive. Get it as soon as Thu, Dec 24. A pastry cutter, also known as a pastry blender or dough blender, is used to work solid fats like butter, shortening, or lard into flour to create dough. The HULISANI 9 Pcs Pastry Cutter Set is a complete set of dough tools which includes Dough Blender, 5 Pieces Biscuit Cutters, Pastry Scraper, Rolling Pin, 6 Pieces Measuring Spoons, Egg Separator, Silicone Baking Mat, Pastry Brush, Spatulas. It can be great to cut small chunks of butter added along with mixed dry ingredients. I never use a cutter, I shape the dough into two flat rounds then cut into wedges. You get very rustic looking scones (i prefer them to perfectly cut ones though), and they taste a lot better for being handled minimally. Add the cold butter to the bowl after cutting it with the butter knife. Cut horizontal strips about 1 ½ to 2 … A knife can be a great replacement for a pastry cutter when it comes to butter cutting. 99 $8.49 $8.49. Next, you will need any form of cooking oil to rub on all over your cookie cutter. If you don’t have indestructible counter tops such as granite, something like a cookie cutter can leave it’s mark. However, sometimes baking can bring a mess that can’t be scrubbed up, such as nicks and scrapes from metal such as knifes and cookie cutters. Rolling and rerolling and generally handling the dough too much can make them a bit tough. The best is to use two butter knives. Biscuit cutters have high sides and are usually found in the shape of a circle or square. A simple knife or butter knife is a good substitute for a pie pastry cutter. $7.99 $ 7. You can use these knives for mixing the pie ingredients as well as for cutting purposes. If you're making pie crust, biscuits or some other baked good that calls for this tool and you don't have one, there are several things you can use instead. Here are four easy alternatives that will also work. 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